Clean, seasonal
American cuisine
Electric Lemon, a seasonal American restaurant, works closely with passionate farmers, growers, and food artisans across the Mid-Atlantic region, to elegantly make the most of their vibrant, naturally nutritious produce with conscious, ever-evolving daily dishes complemented by comforting offerings for those looking to indulge.
Perched on the 24th floor of the Equinox Hotel, Electric Lemon’s sleek, expansive dining room and serene al fresco terrace offer unmatched views of the new Hudson Yards and Midtown at large.
